Saturday, September 5, 2015
NewEngland states regional foods from WhatsCookingAmerica.net
Recipes for
Boiled Lobsters,
Lobster Rolls,
Boston Baked Beans,
Boston Cream Pie,
Chocolate Chip Cookies,
Cobblers, Crisps,
Crumble,
Brown Betty,
Buckle,
Grunts,
Bird's Nest Pudding,
Sonker,
Pandowdy,
Cod Chowder,
Fish Chowder/Fish Stew,
Coffee Milk/Coffee Cabinet,
Election Cake,
Hartford Election Cake,
Training Day Cake,
Fluffernutter Sandwich,
Scrod - Fish and Chips,
Hasty Pudding/Indian Pudding,
Johnnycakes, Jonnycakes, Journey Cakes,
Shawnee Cakes,
New England Clam Chowder,
Down East Chowder,
Boston Clam Chowder,
New England Oyster Stew,
Sugar on Snow/Leather Aprons,
Whoopie Pies
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